Storie intorno alla brace

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Pira nella Commercial Kitchen 2016 – Birmingham

[vc_row][vc_column width=”1/1″][vc_single_image image=”9124″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] We have the pleasure to announce that Pira Charcoal Ovens is going to be present at COMMERCIAL KITCHEN 2016 in BIRMINGHAM, from next June 6 to June 8. COMMERCIAL KITCHEN 2016 The

Tienda de Susano - exterior
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Cucina e sapori della trazionali – Pira forni a carbone

[vc_row][vc_column width=”1/1″][vc_single_image image=”9068″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]La cocina tradicional en su mejor versión está

estand-hornos-brasa-pira|
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Alimentaria 2016 – Grazie a tutti!

[vc_row][vc_column width=”1/1″][vc_single_image image=”8585″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] We want to thank the warm welcome

bar restaurant el bou - asados argentinos
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Pira e le steakhouse argentini

[vc_row][vc_column width=”1/1″][vc_single_image image=”7561″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]Lo chef Hector Sortino propone nell suo nuovo

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Benvenuti a Barcellona

[vc_row][vc_column width=”1/1″][vc_single_image image=”8520″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]Cada vez son más los restaurantes y hoteles

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Alimentaria 2016

[vc_row][vc_column width=”1/1″][vc_single_image image=”8484″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] Pira Hornos de Brasa estará presente en

Horno Brasa Pira 90 LUX Inox y Martín Berasategui
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Martín Berasategui & Pira Charcoal Ovens

[vc_row][vc_column width=”1/1″][vc_single_image image=”9322″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] Martin Berasategui, uno dei chef di cucina

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Pira in Alimentec 2016 – Bogotá

[vc_row][vc_column width=”1/1″][vc_single_image image=”9142″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] Il prossimo 8 al 11 giugno si

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Intervista a Jodi Limon, chef internazionale assessore Pira

[vc_row][vc_column width=”1/1″][vc_single_image image=”8186″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] [pullquote style=”left” quote=”dark”]The technology allows us to

Restaurante Amardelima - Club Nautico de Lima
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Pira Charcoal Ovens in Peru

[vc_row][vc_column width=”1/1″][vc_single_image image=”7426″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]We weekly try to show examples of destinations

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Horecava 2016 & Pira Charcoal Ovens

[vc_row][vc_column width=”1/1″][vc_single_image image=”7373″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]We are pleased to announce that PIRA CHARCOAL