Intervista a Jodi Limon, chef internazionale assessore Pira
[vc_row][vc_column width=”1/1″][vc_single_image image=”8186″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] [pullquote style=”left” quote=”dark”]The technology allows us to recover the love of tradition[/pullquote] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]Jordi Limon, owner of the Restaurant Somorrostro in Barcelona and Assessor Chef of Pira, is a professional with a cuisine modern style, with innovative ideas, and without give up the tradition. Committed with proximity […]
Pira Charcoal Ovens in Peru
[vc_row][vc_column width=”1/1″][vc_single_image image=”7426″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]We weekly try to show examples of destinations and restaurants anywhere in the world, where delight the best “PIRA flavours”. We start the year travelling to PERU. Peru is in a clear process of growth and innovation. The latest culinary trends meet and mingle in one of the […]
Horecava 2016 & Pira Charcoal Ovens
[vc_row][vc_column width=”1/1″][vc_single_image image=”7373″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]We are pleased to announce that PIRA CHARCOAL OVENS is present at Horecava in Amsterdam, the biggest horeca exhibition in Netherlands. From 11 to January 14, we present our revolutionary and advanced charcoal ovens, the LUX series with PIRACOLD. In Horecava you can find other options, but none […]
Braseria La Parrillada e Pira Charcoal Ovens
[vc_row][vc_column width=”1/1″][vc_single_image image=”6956″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] BRASERIA, ASADORES, PARRILLADA SON SINONIMOS DE PIRA HORNOS BRASA En la provincia de Barcelona, el restaurante-brasería La Parrillada, situado en Collblanc en el corazón de L’Hospitalet, ha abierto sus puertas para ofrecer a sus amigos y clientes el sabor de la pura brasa Pira. El restaurante, de […]
Restaurant Musarel·la
Horno brasa Pira 50 black – Holanda
Nuovo catalogo Pira Settembre 2015
[vc_row][vc_column width=”1/1″][vc_single_image image=”5786″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] Pira presenta una nueva versión del catálogo de hornos y barbacoas de brasa. Hemos sometido la publicación a un rediseño profundo haciendolo más práctico para el profesional. El catálogo incluye las últimas novedades de Pira en barbacoas y hornos de brasa, con toda la gama LUX completada. […]
Introducendo il nuovo forno a carbone Pira 120 LUX
[vc_row][vc_column width=”1/1″][vc_single_image image=”4537″ border_color=”grey” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column width=”2/3″][vc_column_text] Oggi parliamo della nostra ultima aggiunta, un forno GRANDE VERO e proprio. Pira 120 LUX è dotato del più grande grill nel mercato, 1070 x 645 millimetri, dando una superficie di cottura con una capacità di produzione di mai visto prima in una forno a carbone. Inoltre, il […]
015 – Charcoal oven Pira 70 lux black – Restaurante Katagorri
009 – Horno brasa pira 120 lux inox en Chipre
