Known as the “Giant”, the Pira 120 LUX is one of the largest and most powerful professional charcoal ovens in the world, delivering a production capacity rarely seen in charcoal grilling equipment.
Part of the new generation of Pira ovens equipped with the innovative PIRACOLD system, this model combines maximum performance with optimized energy efficiency, making it an essential solution for high-demand establishments where grilling is the main cooking line.
The exclusive PIRACOLD cooling system keeps the external structure around 60ºC while maintaining internal heat for hours, even after service, allowing significant energy savings and up to 25% lower charcoal consumption compared to conventional charcoal ovens.
Designed for versatility and reliability, the oven allows cooking all types of food — meat, fish and vegetables — and features a high-temperature glass door resistant up to 750ºC, ensuring visibility during cooking while maintaining stable temperature and improving efficiency.
Piracold is a cooling system developed and registered by PIRA, designed to reduce external heat emission while improving energy efficiency and charcoal performance. Its main advantages include:
When the oven reaches maximum operating temperature, the external structure remains around 70ºC, improving safety and working comfort.
The cooking chamber retains heat for hours, even after service has finished.
Production capacity remains equivalent to ovens of similar dimensions while significantly reducing energy consumption.
The same amount of charcoal allows up to 25% more cooking performance compared to charcoal ovens without Piracold.
Our team will advise you on whether this Pira model is the right solution for your space, your menu and your workload. Request your personalized quote and start cooking with true Pira performance.
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